Hemp oil is full of natural enzymes and acids that our body needs, but can’t produce on its own and can’t metabolize from the foods we eat. Unlike many of the traditional cooking and dressing oils we use,
hemp seed oil is cholesterol free and is a great source of proteins, which makes it ideal for vegetarian and protein-restricted diets.
Where Can I Use Hemp Oil?
Virtually anywhere you use regular cooking or dressing oil, you can use hemp oil! Its warm, nutty flavor and light texture is a perfect complement to salad dressings, pasta sauces, vegetable stir-fry or baked potatoes! Use Hemp Oil This nutrient rich superfood is finally making a comeback!
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